Grilled Salmon & Root Veggies

Faroe Island Salmon Filet* Grilled and served over a mixed root veggie medley served with a citrus garlic aioli. 

Ingredients : Salmon, Sweet Potato, Squash, Parsnip, Kale, Cranberries, Pink Salt, Black Pepper, Olive Oil, Honey, Greek Yogurt, Lemon Zest, Lemon Juice, Red Chili Flakes.