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Bourbon Glazed Salmon

$ 17.00

Faroe Island Salmon Filet* baked and finished with a house made bourbon glaze. Served with mashed potatoes and broccoli.  


4 OZ Fat: 16g |  Carb: 32g  | Protein: 29g | Calories: 406 
6 OZ Fat: 23g |  Carb: 32g  | Protein: 42g | Calories: 504
8 OZ Fat: 30g |  Carb: 32g  | Protein: 55g | Calories: 632 

Ingredients: Salmon, Red Potato, Pure Irish Butter, Greek Yogurt,  Broccoli, Bourbon Sauce, Olive Oil, Salt, Garlic and Pepper
Bourbon Sauce Ingredients: Bourbon, Honey, Granulated Garlic, Dijon Mustard, and Pink Salt