Bourbon Glazed Salmon
$ 17.00
Faroe Island Salmon Filet* baked and finished with a house made bourbon glaze. Served with mashed potatoes and broccoli.
MACROS:
4 OZ Fat: 16g | Carb: 32g | Protein: 29g | Calories: 406
6 OZ Fat: 23g | Carb: 32g | Protein: 42g | Calories: 504
8 OZ Fat: 30g | Carb: 32g | Protein: 55g | Calories: 632
Ingredients: Salmon, Red Potato, Pure Irish Butter, Greek Yogurt, Broccoli, Bourbon Sauce, Olive Oil, Salt, Garlic and Pepper
Bourbon Sauce Ingredients: Bourbon, Honey, Granulated Garlic, Dijon Mustard, and Pink Salt
