Beef n' Broccoli

All Natural Flank Steak* Marinated and cooked in a skillet with green onion, broccoli, carrots and a house made Mongolian sauce. Served over brown "fried" or jasmine rice. 

Macros:

4 OZ Fat: 12g |  Carb: 33g  | Protein: 38g | Calories: 392

6 OZ Fat: 16g |  Carb: 33g  | Protein: 54g | Calories: 492

8 OZ Fat: 21g |  Carb: 33g  | Protein: 70g | Calories: 601

Ingredients: Flank Steak, Broccoli, Carrot, Peppers, Onion, Garlic, Jasmine OR Brown Rice, Peas, Eggs, Soy Sauce, Brown Sugar, Mirin, Ginger.