Teriyaki Salmon Bowl *NEW*
Faroe Island Salmon Filet* Pan seared and finished with our house made teriyaki glaze. Served over coconut rice with ginger sesame sautéed veggies.
4 OZ Fat: 16g | Carb: 32g | Protein: 29g | Calories: 388
6 OZ Fat: 23g | Carb: 32g | Protein: 42g | Calories: 503
8 OZ Fat: 30g | Carb: 32g | Protein: 55g | Calories: 618
Ingredients: Salmon, Jasmine Rice, Bok Choy, Snow Peas, Carrots, Bell Peppers, Coconut Milk, Coconut Flakes, Mirin, Rice Wine Vinegar, Garlic, Ginger, Liquid Aminos, Honey.