Mexican Beef Dinner *NEW*
Ohio Grass Fed Beef* sautéed with a blend of herbs and southwest spices. Mixed with black beans, corn, peppers, onions, green chiles, and melted Mexican cheese. Served with a greek yogurt southwest cream sauce. Served over brown rice.
4 OZ Fat: 14g | Carb: 27g | Protein: 27g | Calories: 350
6 OZ Fat: 20g | Carb: 27g | Protein: 39g | Calories: 452
8 OZ Fat: 25g | Carb: 27g | Protein: 50g | Calories: 541
Ingredients: Ground Beef, Garlic, Onion, Cilantro, Parsley, Bell Peppers, Brown Rice, Olive Oil, Black Pepper, Pink Salt, Cumin, Chili Powder, Cayenne Pepper.